The goal is to produce food efficiently and in an environmentally friendly way. Those who study agricultural sciences work in an interdisciplinary way. During your studies, you will learn about economic, technical, biological and social science perspectives.
Agriculture is an interdisciplinary field of study that brings different perspectives to the issues of agriculture. At the beginning of the programme, students study the natural sciences, where they learn about the chemical and physical properties of natural resources. In addition, students are given an insight into the social sciences, in which they deal with animal and human nutrition.
Programmes in Agriculture are structured according to the Bologna Process and consist of a Bachelor's degree fundamentals and a Master's degree specialisations. Practical insights are also an essential part of the study. Agriculture is an interdisciplinary field of study, which the later work in agricultural science is mostly practically oriented and requires direct contact with animals and plants.
Agricultural scientists work in consulting, research, development, and sales, among other fields. Potential employers include public agencies and companies in the areas of plant cultivation and agriculture, as well as producers of foodstuffs, luxury foods, and animal feed.
But international organisations and green associations also employ agronomists. These then support, for example, the development of sustainable agriculture in developing countries or work on projects for ecologically compatible food production. Create your own personalised rankings today and compare universities according to what matters most to you. What can you do with an art degree? What can you do with a business degree?
Study of the sciences are at the core of any agriculture degree, and a student must make sure to be well versed in the basics of chemistry and mathematics before applying. Economics can also be an important part of agriculture, and a course such as business studies may teach a student skills that are applicable to their further studies.
An additional subject to study before applying for university or selecting your major in agriculture is geography, for courses involving skills such as data collation and topography are applicable to the subject.
The adequately sized university? Why is going to a small university beneficial? Perhaps most obviously a role for a graduate in agriculture could be as a manager on a conventional farm, or a specialised unit on a farm. With dedication these jobs can be both well paid and highly rewarding positions, overseeing crucial roles of food production in society and learning skills in overseeing a team that can be applied across sectors.
The biotechnology sector is a wide umbrella, offering many different career paths for agriculture graduates. A consultancy role at a large firm is one such career option, with more scientific background allowing for involvement in the work such as genetically modified crops, or a more economic skill set being conducive to trade and business negotiations. Practices by biotechnological and multinational agricultural industries are often highly controversial, and a position as an auditor or regulator ensuring they continue to abide by law and ethical standards is another potential position for an agriculture graduate.
Expert knowledge of a multi-billion dollar industry can also lead to wider entrepreneurial opportunities, such as devising improvements in pre-existing products. Many trade publications focus on country living and the farming industry too, which can allow agriculture graduates with strong language and research skills to use their proficiency in a journalistic field. Work experience It's important to get hands-on work experience, which will increase your chances of securing a job after graduation.
Search for local voluntary projects in your area involving agricultural or environmental work. Useful resources that provide details of contacts and opportunities for work experience include: Farmers Weekly National Farmers Union NFU National Federation of Young Farmers' Clubs Volunteering abroad on agriculture projects on farms, in forests and nature reserves is also an option.
Typical employers There are diverse opportunities available for agriculture graduates. Typical employers include: agricultural and agri-pharmaceutical consultancies agricultural machinery firms environmental consultancies farm management and commercial ancillary companies food processing companies food retail companies government and local authorities - in a range of advisory and administration roles trade associations such as the NFU the media - for roles in agricultural journalism universities - in research and lecturing posts.
Skills for your CV Studying agriculture helps you develop a mix of technical skills and knowledge, including land use, farming practice, food production, crop and livestock science, use of farm machinery, sustainability and environmental management.
Employers are interested in the broader skills you acquire, such as: the ability to communicate well, including influencing and leadership numeracy and IT - helpful for understanding and improving economics in an agricultural role initiative - having the confidence to take initiative and make decisions is important in farming organisational skills the ability to plan and conduct research teamwork project management skills.
Further study It's possible to study for a Masters or other postgraduate qualification in a related area such as crop science and management, animal technology and agricultural technology.
What do agriculture graduates do? Destination Percentage Employed Type of work Percentage Managers How would you rate this page? On a scale where 1 is dislike and 5 is like Something went wrong. Please try again.
0コメント